AUBERGINE AND POTATO BAKE
BANANA FRITTERS
BILTONG AND BLUE CHEESE QUICHES
BLACK BEAN AND CORN SALAD
BOMBAY POTATOES
BUTTERY SCONES
CARROT AND BEAN SOUP
CAULIFLOWER and BUTTER BEAN CURRY
CAULIFLOWER AND CORN CHOWDER
CAULIFLOWER AND COURGETTE SOUP
CAULIFLOWER BAKE
CHICKEN AND MUSHROOM POT PIE
CHICKEN AND ROOIBOS TRAY BAKE
CREAMY BASIL PESTO CHICKEN PASTA
CREAMY SWEET POTATO & BUTTER BEAN KORMA
CRUSTLESS MILK TART
CRUSTLESS ROASTED VEGETABLE QUICHE
CUMIN RICE
DOUBLE CHOCOLATE NUTELLA COOKIES
EASY CHICKPEA CURRY
EGG SALAD SANDWICH
Festive Bulge: Scientists Offer Advice on How to Beat Overeating
FESTIVE CHOC DIPPED SPICE COOKIES
FLAPJACKS
FRUITY CUP CAKES
HARISSA CHICKEN TRAYBAKE
Humane Society International to Help Train SA Culinary School in Plant-Based Cooking
HUMMUS
INDIAN SPICED FRITTATA
LASAGNE
LENTIL AND CHICKPEA SOUP
LOW CARB SAUSAGE PIZZA MUFFINS
MEATBALL SUBS
MINCED BEEF CURRY
MINI CARROT CAKES
NO KNEAD MULTIGRAIN HEALTH BREAD
PASSION FRUIT YOGHURT BUNDT CAKES
PIZZA CHICKEN TRAY BAKE
QUICK AND EASY MINI CHRISTMAS CAKES
RAINBOW SALAD WITH CITRUS DRESSING
RICE PAPER SPRING ROLLS
ROASTED AUBERGINE AND RED LENTIL DHAL
ROASTED BUTTERNUT SALAD
ROASTED PUMPKIN AND WHIPPED FETA GALLETTE
ROASTED TOMATO ORZO PASTA
ROOIBOS INFUSED MILK TART
SAVOURY STEAK CRESCENTS
SHAKSHUKA WITH CHICKPEAS
SMOKED SALMON LINGUINE
SPANAKOPITAS
SPICY CHICKEN TORTILLA CUPS
SPINACH CHICKPEA AND POTATO CURRY
THAI COCONUT CURRY CHICKEN
TUNA AND CHEESE PUFF PASTRY SWIRLS
VEGAN BANANA CAKE
VEGETABLE BULGUR WHEAT PILAU
WHAT YOUR CHOICE IN TEA SAYS ABOUT YOUR PERSONALITY…
