SAPeople Recipes for South Africans
Because courgettes can be quite bland and watery I find it works particularly well in this simple spicy mince dish. Bite-sized pieces of courgettes are … [Read More...]
This lemon and poppy seed loaf is laced with fresh lemon zest, filled to the brim with nutty, crackly poppy seeds, soaked with a light lemon syrup and … [Read More...]
You can’t beat these delicious savoury crescents for a quick breakfast or brunch the whole family will love! They make great lunchbox fillers and are … [Read More...]
A sweet aromatic delicious Middle Eastern dessert set with vermicelli, cream and cardamom and decorated with pistachios. Instead of preparing it into one … [Read More...]
Pancakes, as they are called in South Africa are the perfect base for all your favourite fillings like Cinnamon Sugar, Nutella with Chopped Strawberries, … [Read More...]
Linguine, asparagus and smoked salmon are tossed with an onion, chilli and garlic cream sauce in this elegant weeknight dinner that is so quick and easy to … [Read More...]
Having been named as the world’s best food city by such prestigious publications as Condé Nast Traveler and The Telegraph, Cape Town in South Africa stands … [Read More...]
This was meant to be posted before Easter! Seems it’s been stuck in a digital Easter bunny hole. Please read on!
Okay, it’s time for some lighter … [Read More...]
Food and wine lovers can expect to have their taste-buds tantalised and culinary perceptions challenged when Camphors at Vergelegen, one of South Africa’s … [Read More...]
With Valentine’s Day coming up, hearts and pretty shades are popping up everywhere!
Flowers are lovely but there is nothing like a homemade South African … [Read More...]
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