SAPeople Recipes for South Africans
These flaky puff pastry tarts with a combination of caramelised onion,salty feta, and topped with succulent, roasted tomatoes are so moreish! Serve them at … [Read More...]
These crunchy, sweet Italian treats are also known as cantuccini, and are so easy to make that even a novice baker will have a successful result. The dough … [Read More...]
This tasty roasted pumpkin and spinach bake makes an ideal mid-week dinner. It's light, quick and easy to prepare and tastes awesome!
Print … [Read More...]
How about cooking something different this evening!
The wonderful flavours of the Indo-Chinese have made it into the hearts a many world-wide.
The … [Read More...]
Mielies - also known as corn or maize - is a diet staple for many people around the world and has been the basis of African cuisine for ages!
Mielies are … [Read More...]
There is nothing more traditional than serving a delicious potjie at your next social event! "Potjiekos" is a traditional Afrikaner dish hailing from South … [Read More...]
This was meant to be posted before Easter! Seems it’s been stuck in a digital Easter bunny hole. Please read on!
Okay, it’s time for some lighter … [Read More...]
Food and wine lovers can expect to have their taste-buds tantalised and culinary perceptions challenged when Camphors at Vergelegen, one of South Africa’s … [Read More...]
With Valentine’s Day coming up, hearts and pretty shades are popping up everywhere!
Flowers are lovely but there is nothing like a homemade South African … [Read More...]
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